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carving knife 9" - kai wasabi black handle

: 6723L
62.90€ (VAT incl.)
By: Kai Industries - Availability: 10 items in stock
These knives can be used as slicing knives in order to fillet raw & roast meat, fishes & poultries. These Japanese designed knives feature a stainless steel polished blade with a hardness of 58 ± 1 HRC that lends your kitchen the unmistakable Far Eastern flair. In contrast to the traditional Japanese wood handle, the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gap – making the knives suitable for canteens.
: 0.23 kg
Package dimensions: 410 mm × 70 mm × 25 mm
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More information

-Chef knife
-Blade length 16 cm
-Total length 28.0 cm
-Blade thickness 2.3 mm
-Blade wooden guard included
-Carton gift box